You passionately prepare fresh, creative dishes, showcasing your excellent culinary skills.
You take responsibility for your station (Saucier, Entremetier, Gardemanger) and ensure a smooth workflow.
You guarantee compliance with our high quality and hygiene standards (HACCP) for every dish.
You work hand in hand with the rest of the kitchen team to delight our guests anew every day.
Salary according to qualification above the collective agreement. Accommodation is organized if needed and costs are covered according to the collective agreement. Also expenses and allowances.
Look forward to a 13th and 14th monthly salary (holiday & Christmas bonus) as well as a company pension scheme supported by us as an addition to your pension.
You receive high-quality work clothing from us (varying according to job profile) so that you can perform your work optimally.
A collegiate and motivated team that sticks together awaits you. An often underestimated added value!
Recommend a new colleague to us and secure an employee referral bonus of up to 1,000 EUR.
Benefit from discounted shopping opportunities at selected partner companies in the area.
You have successfully obtained your Swiss Federal Certificate of Competence (EFZ) as a cook or have completed a comparable apprenticeship.
You already have experience in the restaurant industry and enjoy working with high-quality ingredients.
You keep a clear head even in stressful situations and work in a clean and structured manner.
You are reliable, punctual, and appreciate a good working atmosphere.
We are more than just a personnel service provider. Across national borders, we offer you security and orientation. At .mse, people and mutual appreciation are at the center of our actions.
A short call or a WhatsApp message is enough!
Your contact person: Ines Mathis
Our promise:
We will get back to you within 48 hours guaranteed!
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